Wednesday, August 12, 2009

Senaga Podi

Senaga Podi:

Fried gram dal/Putnala pappulu/ endu senaga pappu/chutney pappu ----------- 1 cup

Cumin seeds ----------- 1 Tsp

Coriander seeds ----------- 1 Tsp

Dry coconut -----------1/4 cup

Red chillies -----------10

Asafoetida/hing -----------1/2 Tsp(optional)

Curry leaves -----------3 springs

Garlic -----------10 pods

salt to taste

Method

Put the pan on medium low heat

dry roast Red chillies,cumin seeds,coriander seeds,dry coconut and curry leaves .

Tranfer these ingredients to blender then add Fried gram dal,hing,garlic pods and salt.

Grind them to a fine powder.

store it in a airtight container.

Serve this powder(Senaga podi) with Hot rice and Ghee.It tastes heavenly.

Note: You could also use this powder for any type of Beans Fry.


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